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Mrs. Parsons’ ISM Cooking Class made caramel apple dip

Mrs. Parsons’ ISM students had a sweet time in cooking class today! 👩‍🍳👨‍🍳 Students worked together to prepare a delicious caramel apple dip, gaining hands-on experience while practicing important cooking and teamwork skills.

From measuring ingredients to mixing and assembling their creation, students enjoyed every step of the process—and, of course, the best part was getting to taste their finished treat that they paired with Granny Smith Apples. 

ISM student measuring ingredients for the dip


ISM students posing with finished product-caramel apple dip

We’re proud of our ISM students for learning, creating, and having fun together in the “kitchen”! 🍎✨